BBQ Buffet with Buckwheat Corn Fritters and Chilli Sauce, Nutty Guacamole Pie, Spicy Plum Chutney, Cognac BBQ Marinade, Marinated Tofu and Berry Crumble Yogurt Posted on 6th August 2015 by EvaH — 1 Comment ↓ Sunday Adventurous Gourmet: Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Click to share on Pinterest (Opens in new window) Pinterest Click to email a link to a friend (Opens in new window) Email Click to print (Opens in new window) Print
Maria Ekstrand 6th August 2015 at 6:37 pm Thank you for these great ideas and for letting us taste the guacamole pie. Absolutely amazing!! Reply ↓
Thank you for these great ideas and for letting us taste the guacamole pie. Absolutely amazing!!