Starters Posted on 7th January 2016 by EvaH Hot and Chilled Melon Baked Aubergine Pistachio Yoghurt Cone Cabbage Rhubarb Dressing Halloumi Salad Raspberry Vinaigrette Veggie Salad. Jerusalem Artichoke Nutty Avocado Cup Fennel Salad. Pistachio Dressing Superfood Salad w Gremolata Maple Dressing Raspberry Vinaigrette Avocado Strawberry Salad Carrot Parsnip Soup w Crunch Vegetable Medley with Quinoa Miso Cauliflower Salad Rösti Mushrooms Pickled Onion Ratatouille Baked Root Celery Sweet Potato Plum Pesto Starter Summery Citrus Salad Red Sauce Marinated Carrots Fennel Foam Little Gem Salad Wraps Asparagus with Nut Cheese Spicy Salad Balsamic Pearls Zucchini Soup Aubergine Chickpea Quinoa Beetroot Quinoa Thin Crust Pepper Pizza Infused veggies Three Cheese Ravioli Carrots Carrots Carrots Parmesan Basket Maple Vinaigrette Lemony Coriander Hummus Guacamole Ceviche Mackerel Pate Artichoke and Zaatar Dips Marinated Haricots Verts Aubergine Bites Jerked Smoked Salmon Veggie Bake w Mango Dip Spiced Dried Fruit Veggie Rolls Preppy Salad Avocado Bed Asian Octopus Foam Dairy Free Nacho Cheese Campari Juice Spheres Nutty Bite Sized Pies Cheese Tomato Pepper Dip Anchovy Mushrooms Glorious Gazpacho Apple Mustard Dip Chevre Dip Spinach Soup Spicy Baked Artichoke Dip The Tomato Coconut Soup Duo Salmon Flower Baked Spinach Dip Aubergine Parmigiana Grilled Aubergine w Crab Cucumber Feta Salad Pepper and Courgette Crab Salad Sumptuous Salad Vegetable Casserole with Capers Pepper and Feta Dip Marvellous Midday Muffins Baked Avocado Spicy Aubergine Dip Parmesan Shortbread Ceviche Potato Cake w Salmon Stuffed Aubergine Red Pepper Soup Spiced Artichoke Hearts Dip Aubergine Rolls with Chanterells Cognac and Cheese Tartlets Russian Buckwheat Blini Stuffed Marinated Courgette Rolls Chilli Crab Cakes Fruity and Fresh Vegetable Starter Bresaola Basket with Pea Pesto Swiss Style Healthy Muesli Buckwheat Cornfritter with Sweet Chilli Sauce Spicy Plum Chutney Crackers with Glazed Onion and Blue Cheese Smoked Salmon with Lime Pan Fried Goats Cheese Avocado Gazpacho Mint Lemonade Drink Summer Salad with Basil and Walnut Dressing Seared Scallops Cheese Ball with Lumpfish Roe Green Pea Soup with Horse Radish Dates with Blue Cheese and Parma Ham Stuffed Mushrooms with Caramelized Leek Rosted Balsamic Tomato Soup Carrot and Ginger Soup Grilled Chorizo w Roasted Red Pepper Zucchini Blinis with Salmon Crisp Bread with Dips Eggs en Cocotte