Fresh and Fruity Vegetable Starter

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This starter takes a while to prepare since everything must be cut into really fine pieces. Quite time consuming but definitely worth it! The flavours will come out much stronger and also mix better with eachother.

Serve as part of a dinner with:
Main course – Chilli Crab Cakes and Rosemary Courgette Spaghetti
Dessert – Sweet and Sour Sauce with Strawberries and Vanilla Bean Ice Cream

Serves 4

3 large tomatoes, discard seeds and chop
½ medium size cucumber, discard seeds and chop
½ large red onion, chopped
3 sundried tomatoes, chopped
½ ripe mango, chopped
1 tbsp parsley, chopped

3 tbsp lemon juice
2 tbsp olive oil

Season with ground coriander, salt and pepper
(OPTIONAL – Smoked Salmon Slices)

  • Mix all finely chopped ingredients together
  • Season
  • Add the oil and juice

Serving options:

  • In a glass
  • Using a ring mold, shape on the serving plate
  • Fill a rolled up slice of smoked salmon.

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Any comments, suggestions, ideas? Please write here!